Scalloped Pineapple

Scalloped Pineapple
Recipe type: Side Dishes
Prep time: 
Cook time: 
Total time: 
Serves: 6-8
A super rich and tasty baked pineapple recipe from the well-worn pages of an old church cookbook on my shelf.
  • 1 16-oz can of pineapple chunks
  • 3 eggs, beaten
  • 1½ C sugar
  • 5 slices of bread, torn and cubed
  • 1 stick of butter
  1. Mix all ingredients well and place into a well-greased casserole dish. Bake at 325•F until lightly browned on top, approximately 40 minutes.

Baked Pineapple

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